Cape Campbell Vineyards
The Marlborough region is made up of two major grape growing valleys, the Wairau and the Awatere. Both areas produce different flavour spectrums and create diverse flavours in the wines.
Besides our 80ha home block at Cape Campbell, grapes are also bought in from 5 different contract growers, this adds various complexity to the blends which enables the wine makers to produce the best possible wine.
Turners Vineyard – Blind River Valley, Seddon (Hamish & Fiona Turner)
Merrifields Vineyard – Blind River Valley, Seddon (Ben & Sandie Judge)
Brown Vineyard – Rapaura Rd, Wairau Valley (Trevor & Elaine Brown)
Cerrig Vineyard – Rapaura Rd, Wairau Valley (Steve Harris & Ayelene Kernick)
Fryers Road Vineyard (Shawn Black)
Turner Vineyard
This is owned by Hamish and Fiona Tuner and is directly opposite the Cable station Vineyard. Fiona is one of the winemakers for Cape Campbell.
The Turner family provide Chardonnay and Pinot Noir to Cape Campbell.
Merryfields Vineyard
This is also in the Blind River sub region just across the road from the Browns. Owned and operated by Ben and Sandie Judge.
They grow Sauvignon Blanc.
Brown Vineyard
Trevor and Elaine Brown grow Sauvignon Blanc, Pinot Gris and Pinot Noir for Cape Campbell. Trevor is Murray’s brother and has been a grower to the company for many years.
Cerrig Vineyard
Aylene Kernick and Steve Harris have been growing grapes for the Brown for many years. The very stony soils of their Rapaura Vineyard have produced many medals and two trophies for Cape Campbell.
The vineyard provides Sauvignon Blanc, Chardonnay and Pinot Noir to Cape Campbell.
Fryers Road Vineyard
This is the latest grower to join the team. Sauvignon Blanc from the Lower Wairau was an area the winemakers were keen to add to the blend and they have not been disappointed.